Food Concepts PLC Owners Of Chicken Republic Currently Have 4 Job Vacancies For Positions Graduate Trainees

food concepts plc

FOOD CONCEPTS PLC

Truth food concepts plc, the owners of Chicken Republic west Africa currently have 4 job vacancies for graduate trainees for immediate employment.

Do not panic as the company need the workers for the 4 position we will explain to you in details as you read with immediate effect.

About Food Concepts

Food Concepts commenced operations in 2001, from inception, their aim has been clear-cut and focused: to revolutionize the food sector in West Africa and to deliver extraordinary satisfaction to our stakeholders.

Since launching in 2004, Chicken Republic (Subsidiary of Food concepts) has already opened 55 stores in Nigeria and Ghana.

On this basis, we are proud of the brand’s hard-earned reputation as the fastest growing chicken QSR in West Africa and the number 1 chicken QSR in Nigeria (both in revenues and number of outlets).

In addition, Chicken Republic was ranked as one of Nigeria’s top 20 brands across all categories (Financial Standards Awards 2009).

We are recruiting to fill the following positions below:

1.) Management Graduate Trainee (Lagos)

How To Apply

Job Title: Management Graduate Trainee

Location: Lagos

Job Description

Maintain overall quality and service standards.
Follow up on management team shift control issues
Develop Operations Excellence Audit action plan.

Ensure that Health & Safety and Food safety working practices are adhered to at all times
Financial planning

Develop budget plans and tactics to achieve target.
Keep regular contact with customers to obtain feedback on service, food quality and staff friendliness using customer comment cards.

Respond to written customer complaints on a weekly basis.
Conduct management meetings.

Communicate and implement national and local promotions.
Manage the implementation of local sales building programmes
Ensure outstanding customers’ service is delivered everytime

Qualifications

Should possess B.Sc / HND in any related field

Minimum of 2nd class lower division (B.Sc.) or Lower credit (HND)
Strong leadership, motivational and management skills.

Application Closing Date

23rd December, 2020.

How to Apply

Interested and qualified candidates should:

Check here to apply online

2.) Management Graduate Trainee (Ibadan)

Job Title: Management Graduate Trainee

Location: Ibadan, Oyo
Job type: Full-time

Job Descriptions

Maintain overall quality and service standards.
Follow up on management team shift control issues
Develop Operations Excellence Audit action plan.

Ensure that Health & Safety and Food safety working practices are adhered to at all times
Financial planning

Develop budget plans and tactics to achieve target.
Keep regular contact with customers to obtain feedback on service, food quality and staff friendliness using customer comment cards.

Respond to written customer complaints on a weekly basis.
Conduct management meetings.

Communicate and implement national and local promotions.
Manage the implementation of local sales building programmes
Ensure outstanding customers’ service is delivered everytime

Qualifications

Should possess B.Sc / HND in any related field

Minimum of 2nd class lower division (B.Sc.) or Lower credit (HND)
Strong leadership, motivational and management skills.

Additional Information

Functional Competencies / Requirements:

Inventory Management

Strong proficiency in MS i.e. use of Excel, Power Point and Word etc
Timeliness in updating stock records and other documentation in store
Timeliness in accuracy of GP entry.

Food Concepts PLC

Responsiveness of internal and external clients request.
Desired Personal Attributes:

Integrity

Pro-active self-starter
Assertive and tenacious

Ability to work with little or no supervision
Highly organized and able to adapt quickly to changing priorities.

Application Closing Date
Not Specified.

How to Apply

Interested and qualified candidates should:

Check here to apply online

3.) Management Graduate Trainee (Ilorin)

Job Title: Management Graduate Trainee

Location: Ilorin, Kwara

Job Description

Maintain overall quality and service standards.
Follow up on management team shift control issues
Develop Operations Excellence Audit action plan.

Food Concepts PLC

Ensure that Health & Safety and Food safety working practices are adhered to at all times
Financial planning

Develop budget plans and tactics to achieve target.
Keep regular contact with customers to obtain feedback on service, food quality and staff friendliness using customer comment cards.

Respond to written customer complaints on a weekly basis.
Conduct management meetings.

Communicate and implement national and local promotions.
Manage the implementation of local sales building programmes
Ensure outstanding customers’ service is delivered everytime

Qualifications

Should possess B.Sc/HND in any related field
Minimum of 2nd class lower division (B.Sc.) or Lower credit (HND)
Strong leadership, motivational and management skills.
Additional Information:
Functional Competencies / Requirements:

Inventory Management

Strong proficiency in MS i.e. use of Excel, Power Point and Word etc
Timeliness in updating stock records and other documentation in store
Timeliness in accuracy of GP entry.

Responsiveness of internal and external clients request.
Desired Personal Attributes:

Integrity

Pro-active self-starter
Assertive and tenacious

Ability to work with little or no supervision
Highly organized and able to adapt quickly to changing priorities.

Application Closing Date
Not Specified.

How to Apply

Interested and qualified candidates should:
Check here to apply online

4.) Management Graduate Trainee (Akwa Ibom)

Job Title: Management Graduate Trainee

Location: Uyo, Akwa Ibom
Job type: Full-time

Job Descriptions

Maintain overall quality and service standards.
Follow up on management team shift control issues
Develop Operations Excellence Audit action plan.

Ensure that Health & Safety and Food safety working practices are adhered to at all times
Financial planning

Develop budget plans and tactics to achieve target.
Keep regular contact with customers to obtain feedback on service, food quality and staff friendliness using customer comment cards.

Respond to written customer complaints on a weekly basis.
Conduct management meetings.

Communicate and implement national and local promotions.
Manage the implementation of local sales building programmes
Ensure outstanding customers’ service is delivered everytime

Qualifications

Should possess B.Sc / HND in any related field

Minimum of 2nd class lower division (B.Sc.) or Lower credit (HND)
Strong leadership, motivational and management skills.

Additional Information

Functional Competencies / Requirements:

Inventory Management

Strong proficiency in MS i.e. use of Excel, Power Point and Word etc
Timeliness in updating stock records and other documentation in store

Timeliness in accuracy of GP entry.

Responsiveness of internal and external clients request.
Desired Personal Attributes:

Food Concepts PLC

Integrity

Pro-active self-starter
Assertive and tenacious

Ability to work with little or no supervision
Highly organized and able to adapt quickly to changing priorities.

Application Closing Date
Not Specified.

How to Apply

Interested and qualified candidates should:
Click here to apply online

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